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Nourishing Summer Greens

April 05, 2020 by Kat Coolahan

Prep Time: 10 mins
Cook Time: 5-10 mins
Servings: Around 4
Recipe type: sides, side dishes
Keywords: swiss chard, kale, greens, sides, summer seasonal, how to cook swiss chard, side dish
Author: Kat Coolahan

Ingredients:

☆ 1 bunch swiss chard, chopped, bottom stems removed
☆ 1 bunch dinosaur kale, aka lacinato kale, chopped (opt. stems removed)
☆ 1/2 pint of cherry tomatoes, sliced in half
☆ 2 small ears of corn, kernels cut off the cob
☆ salt and pepper to taste
☆ 1-2 T balsamic vinegar
☆ 1 T olive oil

Directions:

1.     Chop and wilt the greens in a pan over medium heat (around 5 minutes)
2.     Prep and add tomatoes, corn, spices, vinegar, and oil
3.     Cook until warm (around 3-5 minutes)

April 05, 2020 /Kat Coolahan
swiss chard, kale, greens, sides, summer seasonal, how to cook swiss chard, side dish, vegan, vegan recipes
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